INGREDIENTS • 225g (8oz) Sultanas • 225g (8oz) Raisins • 225g (8oz) Currants • 1Bottle 750ml Dark Rum • ¼ Bottle Cherry Brandy • ¼ Bottle Port (optional) • 225g (80z) Soft Brown Sugar • 225g (8oz) Unsalted Butter plus extra for greasing • 6 Free Range Eggs • Peeled Rind 1 Lemon • 225g (80z) Plain (all-purpose) Flour • 1/3 teaspoon Freshly Grated Nutmeg • 2 teaspoons Ground All Spice • 2 teaspoons Ground…